menus

·                                     STARTERS

Soup of the day    2.50                   Garlic Bread            2.75            Cheesy Garlic Bread

Onion Rings          3.50                  Garlic Mushrooms 3.50             Prawn Cocktail

Chicken Satay with sauce 3.50     Minted Lamb Kofte 3.50            Vegetable Samosas

BBQ Chicken Wings       3.50        Vegetable Spring Rolls 3.00
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Gamberetti cocktail - Prawns,crab meat and apple chunks in guacamole served with garnish and thousand island dressing

Chicken Liver Pate - Smooth pate made with chicken liver served with hot crusty bread

Goat’s Cheese Tart with caramelized onion, tomato on a bed of rocket v

Nachos with melted cheese, tomato salsa, guacamole, soured cream, jalapeno peppers and mixed olives v

·                                  MAIN COURSES

Bistecca a piacere (Sirloin Steak As You Like It) served with sautéed mushrooms and a choice of sauces (garlic butter, pepper or blue cheese) and a choice of new potatoes, mashed potatoes or French fries

Minute Steak (Thin Sirloin) with same choices as above

Glazed Lamb Shank served with seasonal vegetables and garlic mash or rice with a rich tomato and red wine sauce

Mussels - Bowl of mussels with either Marinere (white wine & garlic) or Provencale (tomato, olive & basil) sauce served with French bread

Chicken alla Cacciatora - Chicken casserole in white wine and vegetable sauce served with garnish, rice and peas

Pollo Crema ai Funghi Chicken Breast in a creamy mushroom and white wine sauce, served with a choice of fries, new or sautéed potatoes

Pollo della Casa - Chicken breast, topped with ham, cheese and tomato sauce, served with a choice of fries, new or sautéed potatoes

Cajun Chicken served with fries

Share a Platter for 2 - Chicken satay sticks, veggie samosas, onion rings, veggie spring rolls, potato wedges,tortilla chips and salad, served with peanut sauce, tomato salsa & soured cream

Meaty Platter for 2 - As above with Cumbrian Sausage and bacon

·                                         PASTA

Pasta a piacere (Pasta As You Like It) - Choose a noodle and add your choice of sauce
                       Noodles     -     Penne, Tagliatelli, Fusilli
                         Sauces     -     Carbonara, Bolognese, Arrabiata
                                           -     Mushroom (in creamy cheese and pesto)
                                           -     Diavola (hot and spicy tomato with chicken, bacon and sausage)
                                           -     Smoked Salmon and Dill (in creamy cheese sauce)

·                                    LIGHT MEALS

Chilli Con Carne served with rice

Fishcakes - Chef’s special recipe salmon fishcakes served with a rocket & lime zest dip, a small salad and French fries

Scampi and Chips - Scampi pieces in golden breadcrumbs

Cumberland Sausages - Quality Cumbrian sausages served with mash & gravy

·                                     BAGUETTES

Venus Club Baguette with chicken & bacon covered in a cheesy sauce

Steak Baguette with mustard mayonnaise

Chunky Chicken Baguette with mayonnaise

Veggie Baguette filled with blue cheese, tomatoes and olives v

All baguettes served with French fries and garnish

·                                        SALAD SELECTION

Chicken Caesar Salad - Lettuce, Caesar sauce, chicken and croutons

Goat’s Cheese & roasted red pepper salad v

Rocket salad with ham, tomato and red onion

Smoked Salmon Salad

Mozzarella Tomato Salad

·                                            SIDE ORDERS

Small bowl of French fries                       1.75                Large bowl of French fries

Hot crusty bread                                       1.60                Creamy Cauliflower Cheese

Seasonal Vegetable Medley                 1 3.00                Mixed Salad

Tomato Salad                                           3.00                Green Salad

Bowl of Mixed Olives                                2.75                Mushrooms

·                                              DESSERTS

Belgian Waffles - Authentic, hot waffles served with ice cream

Chocolate Mousse served with whipped cream & chocolate shavings

Apple Pie served hot with vanilla ice cream

Chocolate Fudge Cake with whipped cream

Cheesecake with fruit topping and whipped cream

Ice Cream (choice of vanilla or dark chocolate)

·                         SUNDAY SELECTION (available on Sundays ONLY)

Sunday Roast served with roast potatoes and seasonal vegetables

Veggie Roast - Goats cheese, caramelised onion and tomato tart with a rich cheesy sauce
served with roast potatoes and seasonal vegetables, drizzled with balsamic v

·                              BREAKFASTS (available 12pm ~ 3pm any day)

The Works - Toast, eggs, bacon, sausage, mushrooms, baked beans, tomatoes

Veggie Works - Toast, eggs, baked beans, mushrooms and tomatoes served                                               with a rich cheesy sauce v

·                                                  BEVERAGES

Tea, Filter Coffee, Cappucino, Expresso, Double Expresso, Latte, Hot Chocolate, Irish Coffee,           Other Liqueur Coffees, Assorted Lagers, Bitters, Wines, Alcopops & Soft Drinks

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